Flower infusions
We advise you infusion in a water between 90c ° and 95 ° C of 5 to 10 minutes.
A half ball is suitable for 1 liter of water. Do not hesitate to cut the ball in two or four depending on the capacity of your cup or your desire for the moment. Of course you can adjust the quantities according to your desires! Our classical glass teapot 1 l fits perfectly with this product and lets appear the bloom of the ball in all its splendor.
A second infusion remains possible for 250 ml if the first infusion did not exceed 5 minutes.
Tea and flowers
Black tea with flowers prepares with water at 90 ° C. Pour the water over the balls instead of putting tea in the water to help dispersion. Let infuse between 3 and 5 minutes depending on the intensity sought.
The tea coupled with flowers is a black tea that needs a rich oxygen water to infuse. If you use tap water, remember to run a water fillet before filling your kettle because the stagnant water in the faucets loses this beneficial oxygen.
Our classic glass teapot 1 L adapts perfectly to this product and lets the flowering appear from different flowers in all their splendor. Do not hesitate to cut the ball in two or four depending on the capacity of your cup or your desire for the moment. Of course you can adjust the quantities according to your desires !
A second infusion is perfectly feasible.
Fruit infusions
We advise you infusion in a water between 90c ° and 95 ° C of 5 to 10 minutes.
Our classic glass teapot 1 l adapts perfectly to this product and suggests the fruits and the flowers gently imbibe with water contact and coloring their shimmering pigments and elegant petals. Do not hesitate to cut the ball in two or four depending on the capacity of your cup or your desire for the moment. Of course you can adjust the quantities according to your desires !
A second infusion remains possible for 250 ml if the first infusion did not exceed 5 minutes.
We advise you to infusion fruit in a water between 80c ° and 95 ° C of 8 to 10 minutes.
To consume hot or fresh. If you prefer to refresh yourself, infuse the bag in hot water before adding ice cubes.
Our 500ml Fruit Glass Infuser is perfectly adapted to this product and suggest fruit gently become imbued with contact with water.
The little more: XL format bags will allow you to benefit from a second cup of brewing.
Herbal teas
Pour a water from 90c ° and 100c °. Allow to infuse between 5 and 10 minutes depending on your taste and then enjoy.
o The sACHET XL sachet suitable for 1000 ml of water
o The classic bag combines perfectly with 500ml of water
Our classic glass teapot 1 L, the Zen Theater Set or our infuser bottles will fit perfectly.
Concerning the Chrysanthemum "Golden Queen"
o We recommend that you leave the flower infuse for 3 minutes in 500 ml of water between 95 C ° and 100c °.
Green teas
Regarding the Japanese Genmaicha
In order for the Genmaicha effectively to frees all its intensity, we advise you a time of infusion of 2 minutes in a trembling water between 80 and 85 degrees.
Each sachet is perfect for 500ml infusion. For this purpose, our teapot set and our infuser bottles are ideal for this product.
A second infusion is quite possible.
This tea can be tasted hot or cold.
Regarding the Mao Feng and Jasmine
Our Mao Feng has the particularity of freeing its flavors cold or in a water at 80c ° according to your choice.
A second infusion is quite possible.
Each sachet is perfect for 500ml infusion. For this purpose, our 480ml teapot set and our infuser bottles are ideal for this product.
Regarding green tea vitamin alarm clock
Trusting water between 70 ° C and 80 ° C ° is recommended to adequately infuse our green tea. (If the water is too hot, it risks leather tea, and bring an unpleasant bitterness. On the other hand, too cold water will not allow the leaves to exhale all their aromas)
A second infusion is quite possible.
Each sachet is perfect for 500ml infusion. For this purpose, our 480ml teapot set and our infuser bottles are ideal for this product.
Black tea
The black tea prepares with very hot water (90c °). Pour the water over the balls instead of putting tea in the water to help dispersion. Let infuse between 3 and 5 minutes depending on the intensity sought.
Black tea needs a water rich in oxygen to infuse well. If you use tap water, remember to run a water fillet before filling your kettle because the stagnant water in the faucets loses this beneficial oxygen.
A second infusion is perfectly feasible.
White and oolong teas
White tea
Stirking by its subtly and delicately flowery aroma, white tea is infused in a water at 85c ° for 5 minutes. You will get a drink without bitter and if you prefer it cold, refreshing and quilting.
Each bag is suitable for 500 ml of water however you can quite depend on the intensity and quantity desired infuse them in 1 L of water.
A second infusion is possible if during the first, you do not leave the bag in water than 3 minutes.
Oolong tea
Our preparation councils provide for a 5 minute infusion in 90-° fighter water. Thus you will optimize the benefits of this semi fermented tea that naturally contains flavonoids and catechins as well as polyphenols with strong antioxidant properties.
Each bag is suitable for 500 ml of water however you can quite depend on the intensity and quantity desired infuse them in 1 L of water. Our classic glass teapot 1 L, the 480ml Zen tea tree set or our infuser bottles will fit perfectly.
A second infusion is possible if during the first, you do not leave the bag only 3 minutes.
Pour the Tapiocas beads into a mug then add 250 ml of cold water.
Place your microwave mug during 1MN30S.
(If you have used hot water beforehand, simply reduce the microwave time at 30 seconds.)
Add the bag of black tea to vegetable milk or matcha jasmine with vegetable milk and mix.
Finally, add between 100 and 250 ml of milk (not supplied) depending on your taste and then mix one last time.
If you enjoy the iced tea bubble, add ice cubes and enjoy.









